Texas Red

Recipe Information:
Style: Amber LagerAlcohol By Volume: 4.5%
International Bitterness Units: 25
Color: Amber
Hops: Magnum, Strisselspalt
Malts: 2 Row, Melanoidin, Cara Munich, Carafa Special II
Tasting Notes: Caramel, Light Malt Sweetness, Spicy Hops
Serving Suggestions:
Preferred Glass: Flaired PilsnerPreferred Serving Temperature: 45º
Food Pairings: Rahr's Red pairs well with Cajun, Caribbean, Thai and Indian foods. But if you only do one thing in your life, pair this beer with your favorite Pizza.
Cheese Pairings: Monterey Jack, Gruyere




Comments
You've made a new customer
Smooth and Malty with a kick at the end.
Congrats on all the winning beers in the brewers contest. See you at the GABF.
Keep on brewing it in numbers.
The Summer wheat & Peg doing well also.
Good job guys brewing them.
Steve "Smitty" Schmidt Nickname: Wolfgang
If I could buy this in the U.K I would do so. As good as many of ours!
Any plans to export..
Are your beers available in Missouri? If not, to whom do I send a letter?